Description
The new PhD Carrot Cake Flavour Protein Smart Cake has a soft moist sponge and sweet goey centre wrapped in a layer of velvety chocolate. This a a great bar for the cake lovers, not only are these great tasting but it also has 15g of protein! This is a great new range from PhD.
Ingredients
Milk Protein, Cream Cheese Flavour Filling (15%) [Maltitol, Gum Acacia, Vegetable Glycerine, Milk Powder, Olive Oil, Flavouring], Vegetable Glycerine, White Chocolate Flavour Coating [Sweeteners (Isomalt, Sucarlose), Sustainable Palm Oil, Whey Powder (Milk), Fortified Wheat Flour, Emulsifer (Soy Lecithin), Natural Flavouring], Maltitol, Olive Oil, Oat Flour, Pea Protein, Whole Egg, Inulin, Gum Acacia, Coconut Oil, Dried Carrot (1.5%), Raising Agents (Cream of Tartar, Sodium Bicarbonate), Mixed Spice, Flavouring.
Nutrition
Disclaimer
Although we try to provide the most accurate and up to date ingredients and nutritional information. Sometimes the actual product ingredients/nutrition can vary. We recommend that you do not solely rely on this information and also see the ingredient and nutritional information on the package of the products when received.