PhD Salted Caramel Flavour Protein Smart Cake



The new PhD Salted Caramel Flavour Protein Smart Cake has a soft moist sponge and sweet goey centre wrapped in a layer of velvety chocolate. This a a great bar for the cake lovers, not only are these great tasting but it also has 15g of protein! This is a great new range from PhD.


Milk Protein, Salted Caramel Flavour Filling (15%) [Maltitol, Gum Acacia, Coconut Oil, Milk Powder, Olive Oil, Flavouring, Salt], Vegetable Glycerine, Maltitol, Chocolate Flavour Coating (10%) [Sweeteners (Isomalt, Sucarlose), Sustainable Palm Oil, Cocoa Powder, Emulsifers (Soy Lecithin, Polyglyercol Polyricinoleate)], Olive Oil, Oat Flour, Pea Protein, Whole Egg, Gum Acacia, Inulin, Coconut Oil, Raising Agents (Cream of Tartar, Sodium Bicarbonate), Flavouring, Salt.



Although we try to provide the most accurate and up to date ingredients and nutritional information. Sometimes the actual product ingredients/nutrition can vary. We recommend that you do not solely rely on this information and also see the ingredient and nutritional information on the package of the products when received. 

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